Buy fresh truffles in Toronto by weekly order through the Thursday Harvest List. Current fresh stock: Grade I Black Summer Truffle · Tuber aestivum. Black Autumn / Burgundy Truffle · Tuber uncinatum, Spring White Truffle · Tuber borchii, and White Alba Truffle · Tuber magnatum are out of stock.
Every fresh culinary truffle offer includes the commercial name, Latin species, Grade I standard, current stock status, and suggested use. That clarity protects menus, pricing, and guest expectations, especially when Toronto chefs compare Black Summer Truffle - Tuber aestivum, Burgundy Truffle - Tuber uncinatum, Spring White Truffle - Tuber borchii, and premium White Alba Truffle - Tuber magnatum lots.
Wild Bulgarian Black Summer Truffle with a delicate, nutty profile. Best shaved generously over warm pasta, eggs, risotto, potatoes, burrata, and light dairy-based sauces.
A deeper autumn truffle with darker veining and a richer savoury aroma. Suited to pasta, poultry, potato, egg, mushroom, cheese, and seasonal tasting menus.
A seasonal spring white truffle with a pronounced garlicky profile. Always identified as Tuber borchii and currently out of stock.
The season's most prized white truffle. Sourced by request when in season, quoted at market, and currently out of stock.
Back-of-house frozen stock for prep, sauces, and trade needs. Separate from the fresh weekly drop.
Private clients may request limited 20 g, 30 g, and 50 g fresh packs when weekly stock allows. Pickup is recommended for the freshest handoff and best value.
The weekly flow is simple: join the list, review Thursday availability, order by Sunday EOD, and receive delivery the following Wednesday-Friday.
Customers on the list receive photos, species, available grams, and price per gram.
Tell us the grams you need for the following week.
Your order is checked and scheduled for the following Wednesday-Friday.
Check aroma and firmness before storage or use. Quality issues are handled at the door.
Toronto core, GTA, Kitchener-Waterloo, Cambridge, Guelph, London, and southwestern Ontario are served by scheduled Wednesday-Friday routes when order volume allows.
Toronto chef accounts use the Thursday Harvest List for fresh truffle delivery across Yorkville, King West, Queen West, Ossington, Leslieville, Midtown, the Financial District, North York, Etobicoke, Scarborough, and surrounding GTA routes.
Fresh Black Summer Truffle - Tuber aestivum orders are placed before the service week, with current details shared through the Thursday Harvest List.
Fresh truffle delivery is scheduled around Wednesday-Friday handoff windows, with inspection at delivery before kitchen storage.
GTA kitchens can qualify for complimentary scheduled delivery at 150 g+, or request pickup options for smaller fresh truffle packs.
Short answers for Toronto chefs, private clients, and buyers comparing fresh culinary truffles by species and weekly availability.
Tuber House supplies fresh Bulgarian truffles to Toronto kitchens through the Thursday Harvest List. Each weekly fresh list includes species, Grade I status, photos, available grams, price per gram, and delivery the following Wednesday-Friday for orders placed by Sunday EOD.
Private clients may request limited 20 g, 30 g, and 50 g fresh truffle packs when weekly lots allow. Pickup is recommended for the freshest handoff and best value.
Current fresh stock is Grade I Black Summer Truffle - Tuber aestivum. Black Autumn / Burgundy Truffle - Tuber uncinatum, Spring White Truffle - Tuber borchii, and White Alba Truffle - Tuber magnatum are out of stock.
Start with a 50 g chef trial or request the Thursday Harvest List for the current fresh list.