Tuber aestivum
Black Summer Truffle add-on night
Use Black Summer Truffle - Tuber aestivum (Scorzone) as a low-risk introduction. Offer optional shaving over pasta, eggs, risotto, tartare, or burrata.
Restaurant co-marketing program
Turn the Thursday Truffle Harvest into a full-room truffle night.
A truffle night lets chefs test Tuber House publicly with a focused menu, preorder allocation, and co-marketing. Choose Black Summer Truffle - Tuber aestivum, Black Autumn / Burgundy Truffle - Tuber uncinatum, Spring White Truffle - Tuber borchii, or market-only White Alba Truffle - Tuber magnatum depending on season and budget.
250 g+feature menu target
3-4 weeksplanning window
Co-marketchef and supplier story
Program formats
Choose the right format for the season.
Each truffle has its own rhythm. We help shape the event around aroma, price, service style, guest expectations, and the fresh lot available that week.
Tuber uncinatum
Black Autumn / Burgundy tasting menu
Use Black Autumn / Burgundy Truffle - Tuber uncinatum for deeper fall aroma in potato, poultry, pasta, mushroom, cheese, and egg courses.
Tuber borchii
Spring White Truffle - Tuber borchii menu
Use Spring White Truffle - Tuber borchii with clear naming. Build around butter, pasta, eggs, and dairy-friendly dishes.
Timeline
Plan the truffle night before the lot is needed.
Because fresh truffles are volatile, lock the date, format, and seasonal species plan early.
01
Pick format
Choose add-on night, tasting menu, pasta night, private dining, or retailer dinner.
02
Estimate grams
Use 5 g per dish as a planning baseline, then adjust by species and course count.
03
Promote
Use chef story, wild Bulgarian origin, exact Latin species, and menu photos.
04
Deliver and capture
Inspect at handoff, then capture shaving, dish, and service content for future menus.
What we provide
Fresh allocation, menu support, and a story guests can taste.
Tuber House can support your event with fresh lot allocation, Italian Truffle Pantry pairings, storage notes, staff talking points, menu language, and supplier-story copy for promotion.
Plan an event
Request a truffle-night allocation.
Share your target date, guest count, preferred species, and menu direction. We'll recommend the right seasonal format and reserve the appropriate fresh allocation.